Chow Kit

Kuala Lumpur, Malaysia

Hotel, Food & Beverage
2019

“From the outside, the six-story Chow Kit has the look of a New York brownstone. Inside, the design hits just the right note between homely and metropolitan, traditional and contemporary.”

Role
Building Design
Interior Design
Branding & Identity

Scope
Renovation
120 Room Hotel
Restaurant, Library, Lobby

Partners
Architect: Tropical Area

Collaborators
Shan Shan Lim, Bendang Artisan, The Alphabet Press, Mey Kamal, Jeanie Botanicals, Liza Ho

Designer
Studio Tack

Awards

Traveler + Leisure
It List 2020: The Best New Hotels in the World

National Geographic
The Big Sleep Awards 2020: Winner
The World’s Best Value Hotel

Press

From…
The Telegraph

By Lee Gobaj

The Chow Kit, the first hotel from the Ormond group, offers a promising glimpse of what's to come from the brand. A small hotel big on style, its 113 rooms are compact but luxuriously finished, with non-essentials stripped back to keep the rates pleasingly affordable.

From the outside, the six-story Chow Kit has the look of a New York brownstone. Inside, the design hits just the right note between homely and metropolitan, traditional and contemporary, with the double-height lobby/lounge/restaurant combining red brick floors with elegant white lanterns, Malaysian songket fabrics, vintage chairs and a brass bar. Artifacts and art pieces (some from the hotel chairman's own collection) make for interesting viewing; rattan tiffins, ceramic bowls, old Malay movie posters, and framed newspaper pages announcing the end of British reign.  

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